Enjoy this Japanese recipe of tsukemono with garlic which will give taste to your dishes. Quick to make, it will delight your taste buds and those of your family.
If you like to cook Japanese, you probably already know the furikake. A traditional Japanese condiment, it can be sprinkled on vegetables or any other dish to add flavor and texture japanese rice it can be sprinkled on vegetables or…
Korokke are very popular in Japan! They are so good and so easy to make! Check out our recipe right now!
Here is our Japanese recipe of salmon and avocado chirashi with Korean “gochujang” sauce. It is slightly spicy and delicious.
If you like teriyaki sauce, you will love this Japanese pizza recipe. We are sure it will become your favorite pizza.
Try making delicious imo mochi, potato cakes with soy sauce and butter, which are eaten as an appetizer.
Cooking Japanese rice is an essential element to have very good sushi. We will see in this article how to prepare it well.
Discover our recipe for Japanese-style spaghetti with tuna and mayo. It’s very simple to make and the taste is original!
Chirashi sushi is a sushi rice platter with various toppings spread over the rice. Its greatest characteristic is the beauty of the ingredients and colors, which makes it an ideal dish for a birthday or a party! Check out our recipe!
Make ehomaki, a lucky sushi! Discover our detailed recipe with the Japanese utensils and ingredients you will need.