Japanese dishes

Discover typical Japanese flavors thanks to this section dedicated to traditional Japanese dishes. You will find popular dishes, local specialties as well as other little-known dishes.

Sashimi, a delicacy of Japanese cuisine

Sashimi is a great classic of Japanese cuisine. Discover the real sashimi in Japan and its derivatives.

Kare raisu, Japanese curry dish

One of the most popular dishes in Japan but little known in France, Kare raisu (curry rice) is widely consumed than sushi, presentation.

Sushi, Japanese food

Sushi is well known in France thanks to sushi shop, matsuri etc. But it has nothing to do with the one in Japan. So what is a real sushi?

Ten don, a bowl of rice with tempura

A ten don is a Japanese dish of the donburi family, bowl of rice with tempura, discover this delicious Japanese dish in our article.

Chirashi sushi, popular dish in Japan

Chirashi sushi consists of sashimi (thin slices of raw fish) and vegetables that are arranged on top of sumeshi vinegar rice

Tempura, very tasty Japanese fried fritters

Tempura or tenpura 天ぷら are fried fritters of vegetables and seafood that are very tasty, light and very digestible. It is a popular dish in Japan.

Onigirazu, the Japanese maki sandwich

Onigirazu is a “sandwich” derived from onigiri. Inside is a lot of ingredients held together by a sheet of nori

Nigiri sushi, classic sushi

The nigiri sushi “握り寿司” are very famous in France thanks to the Japanese restaurant established, but in Japan these dishes are eaten occasionally.